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recipe image Spicy Honey-Roasted Wings

Spicy Honey-Roasted Wings

Spicy Honey-Roasted Wings

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  • Prep time10 min
  • Cooking time1 hr
  • PortionsPortions 12
  • DifficultyEasy


  • 3 pounds chicken wings
  • 2 tablespoons Country Crock® Original Spread, melted
  • 1/3 cup hot pepper sauce *
  • 2 tablespoons honey
  • 1/2 teaspoon salt

Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)


  1. Preheat oven to 425°. Spray bottom of broiler pan with nonstick cooking spray; set aside.
  2. Cut tips off chicken wings (save tips for soup). Cut wings in half at joint.
  3. Arrange chicken in prepared pan. Bake 1 hour or until chicken is thoroughly cooked and crisp.
  4. Meanwhile, combine melted Country Crock® Spread, hot pepper sauce, honey and salt in large bowl. Add cooked chicken wings; toss to coat.
*Such as Franks® Red Hot Sauce.

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