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recipe image Grandma Frankie's Shrimp Scampi

Grandma Frankie's Shrimp Scampi

Grandma Frankie's Shrimp Scampi

Grandma Frankie's Shrimp Scampi recipe is sure to become a family favorite. Our recipe uses Country Crock Plant Butter, garlic, wine and lemon for a fabulous flavor. You can have this dish on the table in less than 30 minutes making it perfect for busy weeknights or for easy entertaining.

Grandma Frankie's Shrimp Scampi recipe is sure to become a family favorite. Our recipe uses Country Crock Plant Butter, garlic, wine and lemon for a fabulous flavor. You can have this dish on the table in less than 30 minutes making it perfect for busy weeknights or for easy entertaining.

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  • Prep time10 min
  • Cooking time15 min
  • PortionsPortions 4

Ingredients

  • 8 ounces linguine
  • 1 lb. jumbo shrimp, peeled and deveined
  • 1/4 tsp. crushed red pepper flakes
  • 5 Tbsp. Country Crock® Plant Butter with Olive Oil Stick, divided
  • 3 large cloves garlic
  • 1/3 cup dry white wine
  • 1 Tbsp. fresh lemon juice
  • 1/2 tsp. lemon zest
  • 2 Tbsp. chopped fresh parsley

Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

  1. Cook linguini according to package directions. Drain and toss with 2 tablespoons Country Crock® Plant Butter with Olive Oil Stick if desired.
  2. Toss shrimp with crushed red pepper. Melt 4 tablespoons Plant Butter in large nonstick skillet over medium high heat and cook garlic 30 seconds. Add shrimp and cook 4 minutes, turning once.
  3. Add wine and lemon juice and simmer 2 minutes or until shrimp are cooked. Add remaining tablespoon Plant Butter and lemon zest and stir until melted.
  4. Serve shrimp over pasta and sprinkle with parsley.

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