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recipe image Country Crock Creamy Mashed Potatoes

Country Crock Creamy Mashed Potatoes

Country Crock Creamy Mashed Potatoes

Our recipe for yummy Country Crock® Creamy Mashed Potatoes is bound to have your family asking for seconds. Comfort food in a bowl, this is the perfect side dish for any occasion!

Our recipe for yummy Country Crock® Creamy Mashed Potatoes is bound to have your family asking for seconds. Comfort food in a bowl, this is the perfect side dish for any occasion!

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  • Prep time10 minutes
  • Cooking time25 minutes
  • Portions4
  • DifficultyEasy

Ingredients

  • 3 medium potatoes (about 1-1/4 lbs.), peeled and cut into chunks
  • 1/4 cup Country Crock® Spread
  • 1/4 cup 2% milk
  • 1/4 tsp. salt
  • Pinch ground black pepper

Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

  1. Cover potatoes with water in 2-quart saucepan. Bring to a boil over high heat. Reduce heat to low and simmer uncovered until potatoes are very tender, about 15 minutes; drain.
  2. Return potatoes to saucepan; mash. Stir in remaining ingredients.

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